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Author Archives: Lauren

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Banitsa Fillo Pie

dessert, easy recipes, fillo dough, fillo recipeBy LaurenDecember 16, 2021

Banitsa Fillo Pie Servings 6 servingsPrep time 15 minutesCooking time 25 minutes A simple recipe to make, with BIG flavor as a reward. What is interesting to note is the yogurt in the recipe. The yogurt keeps the pie light and refreshing, not heavy. The eggs provide protein. Great for a lunch or light dinner.…

Super Simple: Cinnamon and Sugar Palmiers

dessert, easy recipes, fillo puff pastry, fillo recipeBy LaurenDecember 16, 2021

Cinnamon and Sugar Palmiers Servings 4-6 servingsPrep time 15 minutesCooking time 25 minutes Using just a few ingredients and a little bit of time you can have a classy dessert, brunch-sweet or craving satisfied. Written during the Covid-19 “Shelter-in-Place” quarantine, it came together with little effort. I happened to have some Fillo Factory Organic Puff…

Sweet Bougatsa in Fillo Roll Ups

dessert, fillo dough, fillo recipeBy LaurenDecember 16, 2021

Fillo Rolls with Creamy Bougatsa Servings 6-8 servingsPrep time 30 minutesCooking time 15 minutes What a perfect way to enjoy this Mediterranean treat. A personal roll of creamy sweet semolina custard, called bougatsa. And so easy to make. Make your meal complete with a crispy satisfying dessert like this. you only need a few ingredients.…

Sweet Pumpkin Fillo Triangles

dessert, fillo dough, fillo recipe, video tutorialsBy LaurenDecember 16, 2021

Sweet Pumpkin Fillo Triangles Servings 6-10 servingsPrep time 30 minutesCooking time 20 minutes Diane Kochilas, celebrity chef of My Greek Table, PBS series has shared a traditional recipe from the isle of Chios, in the Agean Sea. This recipe, is nearly an attic recipe – not often found in print, but taught by grandmothers to…

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