Gluten Free Tomato Ricotta Pie Servings 8 Ingredients 1 Package of Geefree Puff Pastry Dough 1 cup fresh Ricotta Cheese 4 ounces cream cheese, at room temperature 1/4 cup grated parmesan cheese 1 teaspoon lemon zest 1 teaspoon lemon juice 2 medium, ripe slicing tomatoes (heirloom or regular; a variety of shapes, sizes and colors…
Wontons (Fried or Baked) 0 from 0 votes Servings 20-30 wontons Whether you fry or bake these gluten-free wontons, they’re sure to be a hit with your squad. Serve them for an after school treat or add them to your party menu. No one will guess they’re gluten-free! Ingredients 1 Package of Geefree Puff Pastry…
Zucchini Pie 0 from 0 votes This savory zucchini pie is always in season! Serve this veggie-packed gluten-free pie for a special lunch or add it to your weekend brunch menu. Ingredients 1 sheet of GeeFree puff pastry dough 4 small zucchini, shredded 1 large onion, finely chopped 4 eggs 6 ounces heavy cream 1…
Tomato Tart 0 from 0 votes Late summer is the perfect time to make this gorgeous gluten-free puff pastry tomato tart. Loaded with fresh tomatoes, mozzarella, and savory spices, this puff pastry tart makes for a deliciously easy meal! Ingredients 3 sheets of Geefree Puff Pastry Dough potato starch or any gluten-free flour for dusting…
Three Cheese Zucchini Tart 0 from 0 votes The leftovers can be refrigerated, and either served cold or reheated in a 350°F oven for 15 minutes. Ingredients 1 Package of Geefree Puff Pastry Dough Gluten-Free flour for dusting Zucchini 1 ½ lbs. Zucchini, unpeeled and sliced 1/8th thick (3mm blade on food processor can do…
Squash and Sausage Crostata with Ricotta and Honey 0 from 0 votes With Geefree’s gluten-free puff pastry sheets the possibilities are endless. Our squash-sausage crostata is sure to be a crowd-pleaser. Your friends and family will ask for it over and over! Ingredients 1 package of Geefree Puff Pastry Dough Gluten Free flour for dusting…
Spinach Mushroom Tartlets 0 from 0 votes Servings 35-50 tartlets Loaded with flavor, these veggie-packed mini tarts are fun to make and sure to delight. Make these gluten-free puff pastry spinach mushroom tartlets the star of your party menu! Ingredients 1 Package of Geefree Puff Pastry Dough Gluten-Free flour for dusting 4 tablespoons butter (unsalted)…
Roasted Vegetable Tart 0 from 0 votes Packed with roasted veggies, this gluten-free tart is ideal for fall. Serve it as a hearty appetizer or a vegetarian main. This gluten-free roasted vegetable tart is sure to please! Ingredients 1 Package of Geefree Puff Pastry Dough Gluten-Free flour for dusting 1 bunch asparagus 1 red pepper…
Salmon Wellington 0 from 0 votes This gluten-free Salmon Wellington is sure to impress. Try this flavorful puff pastry main for a holiday meal or a dinner party! Ingredients 3 sheets of Geefree Puff Pastry Dough potato starch or any gluten-free flour for dusting 4 4-oz salmon fillets (cut to approx. 4” x 3”) 4…
Rainbow Rose Veggie Tart 0 from 0 votes This rainbow rose veggie tart tastes just as wonderful as it looks. Packed with carrots and zucchini, this gluten-free puff pastry tart is the perfect dish for fall. Ingredients 1 Package of Geefree Puff Pastry Dough Gluten-Free flour for dusting 15 oz ricotta cheese (1 small container)…
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