Gorgonzola Fillo Cups

Name: Gorgonzola Fillo Cups
Prep time: 15 min
Cook time: 5 min
Total time: 20 min

appetizer, easy recipes, fillo dough mini shells, fillo recipe, holiday appetizer, holiday recipe, savory

Gorgonzola Fillo Cups

Course: appetizers

Servings

4-6

servings

Prep time

minutes

Cooking time

minutes

A quick and easy appetizer. Keep empty cups on hand to use when you have unexpected guests. This requires just a few ingredients you may already have in your fridge.

Ingredients

22-24 pcs Fillo Factory Mini Fillo Shells
4 oz blue cheese/gorgonzola
4 oz cream cheese
1/4 cup heavy cream
1/4 tsp
fresh ground pepper
1 apple sliced - washed and peeled
1/2 cup pecans - halved

Directions

Prepare the empty cups by crisping them in a 350°F oven for 8-10 minutes- remove just as they begin to color
Put cheeses, cream, & pepper into a food processor & blend until smooth
Fill cups 2/3 up and garnish with small apple dice and a pecan as in the photos.